With the forecast of more snow on the way it makes me want to make a warm cozy soup! This soup is full of flavor and textures. Ingredients: 4 uncooked boneless, skinless chicken breasts 1 (15 oz) can crushed tomatoes, undrained 1 (15 oz) can black beans, drained & rinsed 1 medium onion, chopped 1 (4 oz)… Continue reading Cold Weather=Taco Soup
Month: February 2015
Baking and Snow Days
It is probably a really good thing that I live in the South! When the weather turns cold and it starts to snow, my baking switch turns on. I start making cookies and cakes! My husband loves it! He can eat anything, anytime and still wear the same size jeans since high school. Sick, I… Continue reading Baking and Snow Days
With the news of snow coming to the Piedmont I have been thinking about dinner tonight. I always like cozy, comfort food when the weather is cold and snowy. I asked my husband, Mike, what he would like for dinner tonight and he responded, a salad with grilled chicken…YUCK!!! I told him that was not… Continue reading Comfort Food
A few weeks ago I made the Southern Living Triple Chocolate Pound Cake. It was on the cover of the Southern Living magazine. It spoke a challenge to me the very first time I laid my eyes on it. Chocolate …..and triple chocolate at that! Well, I have to say it was wonderful!!!! The taste… Continue reading Baking!
Black Bean Quesadillas!!
With the new year we are trying to eat a few meatless meals a week. I found this recipe to have tons of flavor. Black Bean Quesadillas: Servings: 2 folded 8-inch quesadillas Ingredients 1 cup frozen corn kernels, thawed 6 teaspoons olive oil, plus more for brushing the tortillas 3/4 cup minced red onion… Continue reading Black Bean Quesadillas!!